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OK to slaughter horses for meat, federal agency tells New Mexico plant

Charles Abbott, Reuters

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June 30, 2013

WASHINGTON -- A New Mexico meat plant  received federal approval on Friday to slaughter horses for meat, a move that  drew immediate opposition from animal rights group and will likely be opposed by  the White House.

The U.S. Agriculture Department said it was required by  law to issue a "grant of inspection" to Valley Meat Co, Roswell, New Mexico,  because it had met all federal requirements. Now, the USDA is obliged to assign  meat inspectors to the plant.

The USDA also said it may soon issue  similar grants for plants in Missouri and Iowa.

Horse meat cannot be  sold as food in the United States, but it can be exported. Attempts to reach  Valley Meat Co. via a number listed online were unsuccessful.

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Valley Meat  would be the first meat plant to be allowed to slaughter horses since Congress  banned it in 2006.

It is not known when the plant will start production,  but two bills in Congress want to ban horse slaughter and President Barack Obama has  asked Congress to ban it.

The Humane Society of the United States and  Front Range Equine Rescue threatened on Friday to sue the USDA, saying horses  are raised as pets and as working animals. Because they are not intended as food  animals, horses are given medications banned from other livestock, the groups  said, questioning if the meat would be safe.

The USDA says it can test  for residues of 130 pesticides and veterinary drugs.

Congress effectively banned  horse slaughter in 2006 by saying the USDA could not spend any money to inspect  horse plants. Without USDA inspection, meat plants cannot operate.

The  ban was part of the annual USDA funding bill and was renewed a year at a time  through 2011. The prohibition expired in October 2011.

Lawmakers could  vote on reinstating the ban in coming weeks when the USDA appropriations bills  are debated in the House and Senate. But no date has been set to consider the  bills and it could be months before work is completed.

The USDA said it  was required by law to issue the grant of inspection because Valley Meat met all  federal requirements. At one point, the company sued the USDA for an overly long  review of its application. Once it issues a grant of inspection, the USDA is  obliged to assign meat inspectors to a meat plant.

"Until Congress acts,  the department must comply with current law," said a USDA spokeswoman.

Valley Meat retrofitted its plant for horses after drought weakened its  cattle slaughter business.

Horse meat is sold for human consumption in  China, Russia, Mexico and other foreign nations and is sometimes used as feed  for zoo animals.

But in the United States, horses enjoy a higher  stature, more akin to house pets, than to hogs, cattle and chickens.

An estimated 130,000 U.S. horses are shipped annually to slaughter in Canada and  Mexico. Groups have quarreled for a decade whether a ban on slaughter will save  horses from a cruel death or lead to abandonment by owners of animals they  cannot afford to feed or treat for illness.

Early this year, regulators  discovered that horse meat was being sold as beef in Ireland. The mislabeled  meat was found in meatballs sold by Swedish retailer IKEA in much of Europe and  in other outlets.

USDA conducts tests on domestic and imported products  to identify the species that yielded the meat. The tests can distinguish beef,  sheep, swine, poultry, deer and horse.

As well, USDA stepped up its  species testing in April because of the meat adulteration scandal in Europe.

Related story: Horse slaughtering legal in US, but public won't bite <http://usnews.nbcnews.com/_news/2013/02/16/16962395-horse-slaughtering-legal-in-us-but-public-wont-bite?lite>

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